Halloween Festive Donuts With Eyes
Halloween Festive Donuts with Eyes: A Fun Treat for the Spooky Season
Halloween is all about creativity, fun, and of course, tasty treats! If you’re looking for a unique snack to bring some excitement to your Halloween party, Halloween festive donuts with eyes are the perfect choice.
These delicious donuts are not just eye-catching (pun intended), but they’re also super easy to make, and you can get as creative as you want with the decorations.
Prep time | Cook Time | Rest Time | Total Time |
---|---|---|---|
15 min | 12 min | 15 min | 42 min |
Imagine walking into your Halloween party with a tray of these spooky chocolate-covered donuts. Each one has a pair of candy eyes staring up at you, making them almost too cute (or creepy) to eat.
They’re a hit with kids and adults alike, and they add an extra layer of fun to your holiday spread.
What makes
these donuts stand out is their playful design. The donut base is soft and moist, usually with a hint of pumpkin flavor to match the fall season, while the chocolate glaze on top gives them that rich, decadent touch.
The candy eyes are the star of the show, bringing a bit of Halloween spirit with minimal effort. You can even add some small candies around the edges to create “spider legs” or other fun designs that will impress your guests.
These Halloween festive donuts with eyes are perfect for school events, family gatherings, or even just a spooky movie night at home.
They don’t require much time in the kitchen, so you can whip up a batch without spending hours baking. Plus, they’re customizable—you can play around with different glaze flavors, or add other toppings like sprinkles to give them a more personalized touch.
Whether
you’re a seasoned baker or just trying something new for Halloween, these donuts are a must-try. They’re simple, fun, and perfect for adding a little spookiness to your holiday festivities.
So why not get in the kitchen and start baking? After all, nothing says Halloween like a sweet treat with googly eyes staring back at you!
Enjoy making these Halloween festive donuts with eyes and watch them disappear from the table in no time!
Ingredients
For the Donuts
For the Chocolate Glaze
For Decoration
Instructions
Prepare the Donuts
Preheat your oven to 180°C (350°F) and grease a donut pan.
In a large bowl, whisk together flour, sugar, baking powder, salt, and cinnamon.
In a separate bowl, mix melted butter, milk, egg, vanilla extract, and pumpkin puree until smooth.
Combine the wet and dry ingredients, mixing just until fully incorporated.
Spoon the batter into the greased donut molds, filling each about ¾ full.
Bake for 10-12 minutes or until a toothpick inserted into the donuts comes out clean.
Allow the donuts to cool in the pan for a few minutes, then transfer to a wire rack to cool completely.
Make the Chocolate Glaze
In a heatproof bowl, combine the chopped dark chocolate, double cream, and butter.
Heat over a double boiler or microwave in 20-second intervals, stirring between each, until the mixture is smooth and glossy.
Decorate
Dip the top of each cooled donut into the chocolate glaze, allowing excess to drip off.
Place candy eyes on each donut before the glaze sets.
Optionally, place small round candies around the edges to resemble spider legs or create a playful design.
Enjoy, Good Appetite!
Happy Halloween!