Italian cuisine is a style of cooking that originated in Italy, and has since spread to other parts of the world. It is known for its use of fresh, flavorful ingredients, and its emphasis on simplicity.
Italian food is typically made with a combination of vegetables, grains, and proteins, and it often incorporates herbs and spices to add flavor.

Crispy Meat Balls In Tomato Sauce (Video)

Is there any aroma better than a pot of tomato sauce simmering on the stove? Or the bite of a perfectly cooked meatball, browned and tender?

A Little History Of Italian Cuisine

Easy Minestrone Soup (Video)

Minestrone soup is an Italian soup very rich in vegetables. Has a dense consistency and is often with the addition of pasta or rice, or both.

Italian cuisine has a long and rich history dating back to ancient times. The roots of Italian cooking can be traced back to the Etruscans, ancient Greeks, and ancient Romans. All had a significant influence on the development of the cuisine.

Spaghetti in Tomato Sauce (Video)

Tomato sauce with spaghetti is a iconic Neapolitan recipe. Dates back to the early 1800s and has been a symbol of Italian cuisine ever since!

Over the centuries

Italian cuisine has evolved and adapted, incorporating ingredients and techniques from a wide range of influences. Including the Mediterranean diet, which is characterised by the use of olive oil, grains, vegetables, and seafood.

Italian Caprese Appetiser Recipe (Video)

Caprese is a simple Italian salad made with sliced fresh mozzarella cheese, tomatoes, and basil, and dressed with olive oil and balsamic vinegar. It is named after the island of Capri, where it is said to have originated.

Italian cuisine became especially popular in the 20th century. When mass Italian immigration to the United States and other countries introduced Italian food to a wider audience. Today, Italian cuisine is enjoyed all over the world, with many countries having their own variations on traditional Italian dishes.

Tiramisu – Classic Italian Dessert Recipe (Video)

One of Italy’s most popular dessert, Tiramisu is a rich treat blending the bold flavors of cocoa and espresso with savoury mascarpone cheese, layered with ladyfinger biscuits.

In addition to its historical roots, Italian cuisine is also known for its emphasis on using fresh, seasonal ingredients, and for its focus on simplicity and flavor.
Many Italian dishes are made with only a few high-quality ingredients. They are prepared in a way that brings out their natural flavors. This approach to cooking has made Italian cuisine a beloved and enduring culinary tradition.

Tuscan Chicken Recipe (Video)

For this Tuscan-style chicken to be fragrant and tasty, you must brown the chicken breast before making the sauce.