Blueberry Sauce Recipe
This delicious blueberry sauce is a quick and easy way to add some fruit flavor to your favorite desserts. It only takes 15 minutes to prepare and has just a few simple ingredients.
You can serve it over pancakes, ice cream, or cheesecake for a tasty treat. It’s also a great way to use up any leftover blueberries you may have. Give it a try and see how versatile this sauce can be!
A Little Blueberry Sauce History
In a small saucepan, combine the blueberries, sugar, water, and lemon juice.
Heat over medium heat, stirring occasionally, until the blueberries start to burst and the sauce thickens, about 10-15 minutes.
Remove from heat and let cool for a few minutes.
Serve over pancakes, ice cream, or cheesecake, or use as a topping for any other dessert you like.
Enjoy, Good Appetite!