Name: Crepes With Strawberry Sauce (Video) - How To Make Recipes
Prep time: 20 min
Cook time: 20 min
Total time: 70 min
Yield: 6
Cuisine: French
Ingredients: 10 tbsp Sugar; 500 ml Milk; 5 drop Vanilla Extract; 5 Whole Eggs; 100 ml Sparkling Water; 8 to 10 Large strawberries; 5 drop Vanilla extract; 50 ml Double cream; 1 tbsp Honey; 1 tbsp Strawberry jam

I especially love to make this strawberry version during the summer when fresh berries are in season. They add the perfect sweetness and give the crepes so much flavour.

Crepes With Strawberry Sauce (Video)

Cooking method: Frying

Cuisine: French

Courses: Breakfast Dessert

Recipe keys: Strawberry Crepes Video Recipe

Difficulty: beginner

Prep time	Cook Time	Rest Time	Total Time
20 min	20 min	30 min	70 min

Servings: 6 person

Calories: 139kcal

Best season: all

Warm crepes with juicy and fruity strawberry sauce drizzled on top or inside folded crepes. A delicious and satisfying breakfast that is easy to get you out of the bed. Or Dessert.

Making crepe batter is so easy and quick.
All you need is a blender and a skillet and you’ll have perfectly golden crepes in just 15 minutes. Follow the simple steps to get started.

Instructions

First make the batter.
Combine all ingredients in a blender and mix until batter is smooth, about 15-20 seconds.
Let it rest around 30 minutes before frying.
Spray a frying pan with non-stick spray.
Pour 1/4 cup batter into the pan and cook over medium-low heat. Turn pan immediately from side to side to form an even circle. Cook for about 1 minute per side, or until crepes are lightly browned.
Remove from heat and stack until ready to serve.
Making the sauce.
This is quite easy to make. Place all the ingredients in a blender, and blend it around one minute. You will have a incredible tasty strawberry sauce.
Fill or top the crepe with strawberry sauce and add any extra toppings if preferred, for example melted chocolate.
Good Appetite!