Halloween Monster Cookie Sandwiches with Marshmallow Teeth
Halloween Treats Cookies with Marshmallow Teeth: A Spooky and Fun Snack!
Halloween is the perfect time to get creative in the kitchen, and nothing says spooky fun like these Halloween treats cookies with marshmallow teeth! They’re easy to make, look creepy, and are sure to be a hit with kids and adults alike.
These monster mouth cookies not only taste delicious but also add a playful touch to any Halloween party or gathering.
Halloween Monster Cookie Sandwiches with Marshmallow Teeth
Prep time | Cook Time | Rest Time | Total Time |
---|---|---|---|
20 min | 12 min | 10 min | 42 min |
If you’re looking for a simple yet eye-catching treat to serve this October, these cookies are the way to go.
The combination of chewy chocolate chip cookies and marshmallow “teeth” makes them a fun surprise when people bite into them. Plus, the added peanut butter or caramel spread holds everything together and adds an extra layer of flavor.
One of the best things
about these Halloween treats cookies with marshmallow teeth is how customizable they are. You can use store-bought cookies if you’re in a rush, or go the extra mile and bake your own batch from scratch.
Mini marshmallows are the star of the show here, making the “teeth” that create the monster-like look. Spread a layer of peanut butter or caramel between the cookie halves, line up the marshmallows, and you’ve got yourself a ghoulish grin!
For an extra scary effect, add a few drops of red food coloring to the spread to make it look like bloody gums. This will definitely give your guests something to talk about.
You can even get the kids involved in assembling these treats—they’ll love placing the marshmallow teeth and creating their own unique monsters.
These
Halloween treats cookies with marshmallow teeth are not just about the look, though. They’re the perfect blend of sweet, chewy, and crunchy, making them a tasty snack that’s hard to resist.
Whether you’re hosting a Halloween party or just want to treat your family to a fun dessert, these cookies will make the holiday even more memorable.
Ingredients
For the cookies
For the filling
Instructions
Preheat your oven to 180°C (350°F).
Line a baking sheet with parchment paper.
Prepare the Cookie Dough
In a medium bowl, whisk together the flour, baking powder, baking soda, and salt.
In a separate large bowl, beat the softened butter with brown sugar and granulated sugar until creamy.
Add the egg and vanilla extract, and continue mixing until well combined.
Gradually add the dry ingredients to the wet mixture, mixing until just combined.
Stir in the chocolate chips.
Roll the dough into small balls and place them on the prepared baking sheet.
Gently flatten them slightly.
Bake for 10-12 minutes or until the edges are golden brown but the center remains soft.
Remove the cookies from the oven and allow them to cool completely on a wire rack.
Assemble the Monster Mouths
Spread peanut butter (or caramel spread) on one side of a cooled cookie.
Place mini marshmallows along the outer edge of the cookie, so they resemble teeth.
Add a second cookie on top, pressing gently to hold the marshmallows in place.
For a more spooky effect, you can dye the peanut butter or caramel spread red using food coloring to resemble “bloody” gums.
Enjoy, Good Appetite!
Happy Halloween!