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Rolled Beef With Cheese Recipe (Video)

Name: Rolled Beef With Cheese Recipe (Video) - How To Make Recipes
Prep time: 15 min
Cook time: 20 min
Total time: 215 min
Yield: 6
Cuisine: Hungarian
Ingredients: 500 grams (18 oz) Beef mince; 150 grams (5.5 oz) Cheese; 1 Medium onion; 1 Whole egg; Salt and pepper to taste; 200 grams (7 oz) Flour; 250 ml Milk; 2 Whole eggs; Salt and pepper to taste

Elfy July 8, 2021 Print

If you are looking for a yummy dinner or lunch you have got to try these Beef and Cheese Roll Ups! :-)

Dinner Hungarian Frying Beef Roll Video Recipe

How to prepare this recipe

Rolled Beef With Cheese Recipe (Video)

Cooking method: Frying

Cuisine: Hungarian

Courses: Dinner

Recipe keys: Beef Roll Video Recipe

Difficulty: advanced

Prep time	Cook Time	Rest Time	Total Time
15 min	20 min	180 min	215 min

Servings: 6 person

Calories: kcal

Best season: all

Ingredients

Meat Roll

500 Grams (g)

(18 oz) Beef mince
150 Grams (g)

(5.5 oz) Cheese
1

Medium onion
1

Whole egg
Salt and pepper to taste

Batter

200 Grams (g)

(7 oz) Flour
250 Milliliters

Milk
2

Whole eggs
Salt and pepper to taste

Instructions

Fine chop the onion, and add to the beef mince.
Add one whole egg, salt and pepper to taste, then mix well.
Spread the mix in a rectangle shape on a sheet of cling film.
Layer the grated cheese over the meat.
Start rolling the meat, with the help of the cling film.
Wrap and make knots on the both of the ends, and place in freezer for 3 hours.
Meanwhile can be made the batter.
Mix the flour, 2 eggs, salt, milk, pepper, and incorporate well.
After 3 hours take out the meat from the freezer, and slice. Fry by batches, put back in the freezer the sliced meat, to remain the meat frozen, for easier work.
Place the slices in batter, and fry them golden brown in preheated oil.

Can be served with salad, or your favourite side dish.

Enjoy, Good Appetite!