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Traditional Greek Tzatziki Recipe (Video)

Name: Traditional Greek Tzatziki Recipe (Video) - How To Make Recipes
Prep time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Greek
Ingredients: 450 grams (2 cup) Greek yoghurt; 1 Cucumber; 4-5 clove of garlic; 90 ml Olive oil; Juice of half lemon; Small bunch of fresh dill; Salt and pepper to taste

Elfy August 28, 2021 Print

The most famous Greek dip, appetiser.

Appetiser Greek Mixing Cucumber Video Recipe Yoghurt

How to prepare this recipe

Traditional Greek Tzatziki Recipe (Video)

Cooking method: Mixing

Cuisine: Greek

Courses: Appetiser

Recipe keys: Cucumber Video Recipe Yoghurt

Difficulty: beginner

Prep time	Cook Time	Rest Time	Total Time
15 min		-	15 min

Servings: 6 person

Calories: 75kcal

Best season: all

The Traditional Greek Tzatziki is cool, velvety with an intense taste that charms all those who try it. I serve it with bread, pie or nut but it goes perfectly with grilled lamb, chicken, pork, souvlaki and simple meals such as an omelette.

Ingredients

450 Grams (g)

(2 cup) Greek yoghurt
1

Cucumber
4-5 Cloves

of garlic
90 Milliliters

Olive oil
Juice of half lemon
Small bunch of fresh dill
Salt and pepper to taste

Instructions

Peel the cucumber and peel it with a grater.
You can use the cucumber unpeeled, wash then thoroughly.
Salt the grated cucumber, mix and set aside for 5 to 10 minutes.
Squeeze the grated cucumber to get liquid out.
Grate the garlics and add to the yoghurt. Also add the juice of the half lemon.
Taste, and if need, add salt to taste.
Add the olive oil.
Mix well until all the ingredients are well combined.
Chop the dill, add to the mixture and mix well.

Enjoy! Good Appetite!